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Journal Article 9

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2022 1

2021 3

2019 1

2018 2

2017 1

2016 1

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Fungi 2

Anaerobic digestion 1

Aromatics-contaminated soil 1

Bacteria 1

Bioaugmentation 1

Biodiesel 1

Bioremediation 1

Botrytis cinerea 1

Botrytis cinerea / food preservation / plant diseases / plant pathogenic fungi / Tupistra chinensis 1

China 1

China-Africa cooperation 1

Edible oil 1

Genetic engineering 1

High OLR 1

Methane production 1

Microbial community 1

Plant vegetable oil 1

Triacylglycerol 1

Tupistra chinensis 1

agricultural corporation 1

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China-Africa Cooperation in Edible Fungus Industry Technology

Li Fenni , Zhang Junbiao , Yao Fangjie , Fu Tingdong

Strategic Study of CAE 2019, Volume 21, Issue 4,   Pages 105-110 doi: 10.15302/J-SSCAE-2019.04.009

Abstract: The competitive edible fungus industry in China and Africa’s own resources and market advantagesmake it possible for China’s edible fungus industry technology to expand its market to Africa.To promote this cooperation in edible fungus industry technology, suggestions are proposed, including

Keywords： edible fungi     China-Africa cooperation     the Belt and Road     agricultural corporation    

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EXTRACTION AND EVALUATION OF EDIBLE OIL FROM SCHIZOCHYTRIUM SP. USING AN AQUEOUS ENZYMATIC METHOD

Frontiers of Agricultural Science and Engineering 2021, Volume 8, Issue 4,   Pages 623-634 doi: 10.15302/J-FASE -2021400

Abstract: ., a marine microalga, is a potential source of edible oil due to its short growth cycle and rapid lipidAn approach to isolate edible microalgal oil from Schizochytrium sp. using aqueous enzymatic

Keywords： antioxidant activity / aqueous enzymatic extraction / edible microalgal oil / fatty acid composition    

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methane production during long-term UASB operation at high organic loads as enabled by the immobilized Fungi

Frontiers of Environmental Science & Engineering 2022, Volume 16, Issue 6, doi: 10.1007/s11783-021-1505-4

Abstract:

• Fungi enable the constant UASB operation even at OLR of 25.0 kg/(m

Keywords： Anaerobic digestion     Fungi     Methane production     High OLR     Microbial community    

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IN VITRO ACTIVITY OF EXTRACTS OF FIVE MEDICINAL PLANT SPECIES ON PLANT PATHOGENIC FUNGI

Frontiers of Agricultural Science and Engineering 2021, Volume 8, Issue 4,   Pages 635-644 doi: 10.15302/J-FASE -2020343

Abstract: nbsp;Pyrola calliantha were evaluated against the mycelial growth of the plant pathogenic fungiAll aqueous extracts had weak or no activity on all fungi tested.

Keywords： Botrytis cinerea / food preservation / plant diseases / plant pathogenic fungi / Tupistra chinensis    

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Changes of China’s Edible Oil Security Strategies: Domestic Condition and International Situation

Ma Wenjie

Strategic Study of CAE 2016, Volume 18, Issue 1,   Pages 42-47 doi: 10.15302/J-SSCAE-2016.01.006

Abstract:

The fact that edible oil materials have become the primary agricultural products in China with theOn account of the new grain security strategy, the growth space of our national edible oil materialsUnder the new normal of the large import of vegetable oil materials, global edible oil production potentialis great, China has the ability to obtain a stable supply of edible oil materials from the internationalmarket, and the external environment of edible oil material supply security is complicated.

Keywords： edible oil     domestic condition     international situation     production potential     strategy change    

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ACTIVITY OF EXTRACTS OF FIVE MEDICINAL PLANT SPECIES ON PLANT PATHOGENIC FUNGI

Shufeng YAO, Jiali XU, Haibo ZHANG, Hong GAO, Shibin SHANG, Dan WANG

Frontiers of Agricultural Science and Engineering 2021, Volume 8, Issue 4,   Pages 635-644 doi: 10.15302/J-FASE-2020343

Abstract: of extracts of , , , and were evaluated against the mycelial growth of the plant pathogenic fungiAll aqueous extracts had weak or no activity on all fungi tested.

Keywords： Botrytis cinerea     food preservation     plant diseases     plant pathogenic fungi     Tupistra chinensis    

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Epidemiology of fungal infections in China

Min Chen, Yuan Xu, Nan Hong, Yali Yang, Wenzhi Lei, Lin Du, Jingjun Zhao, Xia Lei, Lin Xiong, Langqi Cai, Hui Xu, Weihua Pan, Wanqing Liao

Frontiers of Medicine 2018, Volume 12, Issue 1,   Pages 58-75 doi: 10.1007/s11684-017-0601-0

Abstract:

With the increasing number of immunocompromised hosts, the epidemiological characteristics of fungal infections have undergone enormous changes worldwide, including in China. In this paper, we reviewed the existing data on mycosis across China to summarize available epidemiological profiles. We found that the general incidence of superficial fungal infections in China has been stable, but the incidence of tinea capitis has decreased and the transmission route has changed. By contrast, the overall incidence of invasive fungal infections has continued to rise. The occurrence of candidemia caused by species other than and including some uncommon species has increased recently in China. Infections caused by have also propagated in recent years, particularly with the emergence of azole-resistant . An increasing trend of cryptococcosis has been noted in China, with var. ST 5 genotype isolates as the predominant pathogen. Retrospective studies have suggested that the epidemiological characteristics of pneumonia in China may be similar to those in other developing countries. Endemic fungal infections, such as sporotrichosis in Northeastern China, must arouse research, diagnostic, and treatment vigilance. Currently, the epidemiological data on mycosis in China are variable and fragmentary. Thus, a nationwide epidemiological research on fungal infections in China is an important need for improving the country’s health.

Keywords： fungi     infection     epidemiology     China    

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Microbial remediation of aromatics-contaminated soil

Ying Xu, Ning-Yi Zhou

Frontiers of Environmental Science & Engineering 2017, Volume 11, Issue 2, doi: 10.1007/s11783-017-0894-x

Abstract: Aromatics-contaminated soils were successfully remediated with adding single strains. Bacterial or fungal consortia were successfully used in the cases of bioaugmentation. Microbes combined with chemical or biological factors increase remediation efficiency. The environmental factors had appreciable impacts on the bioaugmentation. Aromatics-contaminated soil is of particular environmental concern as it exhibits carcinogenic and mutagenic properties. Bioremediation, a biological approach for the removal of soil contaminants, has several advantages over traditional soil remediation methodologies including high efficiency, complete pollutant removal, low expense and limited or no secondary pollution. Bioaugmentation, defined as the introduction of specific competent strains or consortia of microorganisms, is a widely applied bioremediation technology for soil remediation. In this review, it is concluded which several successful studies of bioaugmentation of aromatics-contaminated soil by single strains or mixed consortia. In recent decades, a number of reports have been published on the metabolic machinery of aromatics degradation by microorganisms and their capacity to adapt to aromatics-contaminated environments. Thus, microorganisms are major players in site remediation. The bioremediation/bioaugmentation process relies on the immense metabolic capacities of microbes for transformation of aromatic pollutants into essentially harmless or, at least, less toxic compounds. Aromatics-contaminated soils are successfully remediated with adding not only single strains but also bacterial or fungal consortia. Furthermore several novel approaches, which microbes combined with physical, chemical or biological factors, increase remediation efficiency of aromatics-contaminated soil. Meanwhile, the environmental factors also have appreciable impacts on the bioaugmentation process. The biostatistics method is recommended for analysis of the effects of bioaugmentation treatments.

Keywords： Aromatics-contaminated soil     Bacteria     Bioaugmentation     Bioremediation     Fungi    

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Genetic Manipulation of Non-Classic Oilseed Plants for Enhancement of Their Potential as a Biofactory for Triacylglycerol Production Review

Xiao-Yu Xu,Hong-Kun Yang,Surinder P. Singh,Peter J. Sharp,Qing Liu

Engineering 2018, Volume 4, Issue 4,   Pages 523-533 doi: 10.1016/j.eng.2018.07.002

Abstract: and suggestions for plant oil production that may help to further alleviate the potential shortage of edible

Keywords： Plant vegetable oil     Triacylglycerol     Genetic engineering     Edible oil     Biodiesel    

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Title Author Date Type Operation

China-Africa Cooperation in Edible Fungus Industry Technology

Li Fenni , Zhang Junbiao , Yao Fangjie , Fu Tingdong

Journal Article

EXTRACTION AND EVALUATION OF EDIBLE OIL FROM SCHIZOCHYTRIUM SP. USING AN AQUEOUS ENZYMATIC METHOD

Journal Article

methane production during long-term UASB operation at high organic loads as enabled by the immobilized Fungi

Journal Article

IN VITRO ACTIVITY OF EXTRACTS OF FIVE MEDICINAL PLANT SPECIES ON PLANT PATHOGENIC FUNGI

Journal Article

Changes of China’s Edible Oil Security Strategies: Domestic Condition and International Situation

Ma Wenjie

Journal Article

ACTIVITY OF EXTRACTS OF FIVE MEDICINAL PLANT SPECIES ON PLANT PATHOGENIC FUNGI

Shufeng YAO, Jiali XU, Haibo ZHANG, Hong GAO, Shibin SHANG, Dan WANG

Journal Article

Epidemiology of fungal infections in China

Min Chen, Yuan Xu, Nan Hong, Yali Yang, Wenzhi Lei, Lin Du, Jingjun Zhao, Xia Lei, Lin Xiong, Langqi Cai, Hui Xu, Weihua Pan, Wanqing Liao

Journal Article

Microbial remediation of aromatics-contaminated soil

Ying Xu, Ning-Yi Zhou

Journal Article

Genetic Manipulation of Non-Classic Oilseed Plants for Enhancement of Their Potential as a Biofactory for Triacylglycerol Production

Xiao-Yu Xu,Hong-Kun Yang,Surinder P. Singh,Peter J. Sharp,Qing Liu

Journal Article